Land Vegetables:
Nettle Leaf, Wheat Grass, Barley Grass, Horsetail, Alfalfa Grass Juice, Carob, Burdock Root, Ginger Root, Nopal Cactus, Barley Grass Juice, Wheat Grass Juice, Oat Grass Juice, Dandelion Leaf, Parsley Leaf, Kale, Broccoli, Cabbage, Amla Fruit.
Algaes:
Spirulina, Chlorella (Broken Cell Wall).
Sea Vegetables:
Kelp, Fucus Vesiculosus.
Enzymes:
Lipase*, Cellulase*, Protease*, Amylase*, Bromelain*, Papain*.
Bacterial Cultures:
Lactobacillus Acidophilus*, Bifidobacterium Breve*,
Bifidobacterium Infantis*, Bifidobacterium Longum*
*Non-organic ingredient
Organic Nature’s Living Superfood is NOT diluted with inexpensive Apple, Fibre, Rice, Bran, Barley, Malt, F.O.S., Oat Bran, Rice Solids, large amounts of Lecithin or anything else!